King Arthur Baking Company

Efficiency VT Core Performance Certified

This major expansion to King Arthur Baking Company (formerly King Arthur Flour) provides a welcoming and memorable destination to the thousands of dedicated baking enthusiasts who visit every year.

The project is certified by Efficiency Vermont that the building has met their high standard for Core Performance.  This was achieved through a combination of energy efficient building systems with a high performance thermal envelope.

Photos by Westphalen Photography
< All Green Projects



209 Battery Street
Burlington, Vermont, 05401 USA
(802) 658-2775

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